- Baking Equipment
- Cooking Equipment
- Display & Counter Equiment
- Bars & Bar Equipment
- Cafes & Bakery Beverage Equipment
- Catering Bussinesses Cooking Equipment
- Hospital & Industrial Canteens Cooking & Bulk Preparation
- Imported Equipment Combi Ovens
- Preparation Equipment
- Services Equipment
- Storage & Refrigeration
- Storage Rack
- Storage & Transporation
- Washing Equipment
- Preparation Equipment
- Refrigeration Equipments
- Table & Trolly Equipments
- Bakery & Imported Equipments
Cold Rooms / Walk-in Chillers
Cold rooms and walk-in chillers are large-scale refrigeration solutions designed for the bulk storage perishable goods. They provide precise temperature control, ensuring optimal freshness and extended shelf life for food and beverages. Built with high-quality insulation and durable materials, they offer energy efficiency, ample storage capacity, and reliable performance, making them ideal for restaurants, hotels, supermarkets, and food processing industries.
SS Racks & Storage Units
SS Racks & Storage Units are durable and hygienic storage solutions designed for commercial kitchens and food storage areas. Made from high-quality stainless steel, they offer excellent corrosion resistance, heavy-duty load capacity, and easy maintenance. Ideal for organizing kitchen essentials, ingredients, and equipment, they ensure efficient space utilization, cleanliness, and long-lasting performance in restaurants, hotels, and catering businesses.
Undercounter Refrigerators
Storage & refrigeration solutions are essential for maintaining food freshness and organizing kitchen supplies in commercial settings. Designed for optimal cooling and preservation, they include refrigerators, freezers, and cold storage units. Made from high-quality stainless steel, these units ensure durability, energy efficiency, and hygienic storage, making them ideal for restaurants, hotels, and catering businesses.
Vertical Chillers & Freezers
Vertical chillers & freezers are space-saving, high-performance refrigeration units designed for commercial kitchens. Vertical chillers ensure optimal cooling for fresh ingredients, while vertical freezers provide deep freezing for long-term storage. Made from durable stainless steel, they offer energy efficiency, precise temperature control, and ample storage capacity, making them ideal for restaurants, hotels, and catering businesses.
