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Bulk Cooking Ranges are heavy-duty cooking equipment designed for large-scale food preparation, offering high efficiency and durability for commercial kitchens, hotels, and catering services.

2 Door Back Bar

A 2-door back bar is a commercial refrigeration unit designed for storing and displaying beverages. It features two compartments with adjustable shelves and glass doors, providing efficient storage space and easy accessibility. Perfect for bars and restaurants, it combines practicality with an attractive design.

3 Door Back Bar

A 3-door back bar is a commercial refrigeration unit designed for storing and displaying beverages. It features three compartments with adjustable shelves and glass doors, providing ample storage space and easy access. Ideal for bars and restaurants, it combines functionality with an attractive design to enhance service efficiency.

4-Burner Range with Oven

The 4-burner range with oven is a high-performance commercial cooking appliance designed for professional kitchens. It features four powerful burners for efficient cooking and an integrated oven for baking, roasting, and heating. Built with durable stainless steel, it ensures long-lasting performance and easy maintenance, making it ideal for hotels, restaurants, and catering services

Back Bar Refrigerators

Back Bar Refrigerators are compact, stylish, and efficient cooling units designed to store and display beverages, ensuring they remain chilled and ready to serve in bars, restaurants, and cafes.

Barbeque

The barbeque grill is a robust and high-efficiency cooking appliance crafted for professional and outdoor culinary use. Engineered for consistent heat distribution, it features heavy-duty burners and a spacious grilling surface, perfect for grilling meats, vegetables, and seafood to perfection. Constructed with premium-grade stainless steel, it offers excellent durability, corrosion resistance, and easy cleaning. Ideal for restaurants, resorts, catering services, and outdoor events, this barbeque grill combines performance, convenience, and reliability to meet the demands of commercial kitchens.

 
 

Beer Tap

A beer tap is a dispensing device used to pour draft beer from a keg. Commonly found in bars and restaurants, it ensures controlled flow and maintains beer's freshness and carbonation. Perfect for serving cold, freshly poured beer with ease and precision.

Bulk Food Trolleys

Bulk food trolleys are sturdy, wheeled carts designed for transporting large quantities of food, ingredients, or supplies in commercial kitchens, catering services, or food storage facilities. They typically feature durable frames, spacious shelves or compartments, and smooth-rolling casters for easy mobility. Ideal for handling heavy loads, these trolleys help streamline food preparation, storage, and service processes.

Bulk Rice Boilers

Bulk rice boilers are high-capacity cooking equipment designed for efficiently boiling large quantities of rice, making them ideal for commercial kitchens, catering services, and large-scale food production.

Cake Display Counters

Cake Display Counters are elegant and refrigerated showcases designed to keep cakes and desserts fresh while enhancing presentation. Featuring glass panels, LED lighting, and temperature control, they ensure optimal visibility and freshness. Ideal for bakeries, cafés, and pastry shops.

Chappati Machine

The Chapati Machine is a high-efficiency commercial appliance engineered for large-scale food preparation. Designed to streamline the chapati-making process, it automatically rolls, flattens, and cooks chapatis with consistent size and texture. Crafted from robust stainless steel, it offers durability, hygiene, and easy cleaning. Perfect for hotels, restaurants, canteens, and catering services, this machine significantly reduces labor while increasing output and maintaining authentic taste.