- Baking Equipment
- Cooking Equipment
- Display & Counter Equiment
- Bars & Bar Equipment
- Cafes & Bakery Beverage Equipment
- Catering Bussinesses Cooking Equipment
- Hospital & Industrial Canteens Cooking & Bulk Preparation
- Imported Equipment Combi Ovens
- Preparation Equipment
- Services Equipment
- Storage & Refrigeration
- Storage Rack
- Storage & Transporation
- Washing Equipment
- Preparation Equipment
- Refrigeration Equipments
- Table & Trolly Equipments
- Bakery & Imported Equipments
Deck Oven (Single/Double/Triple Deck)
The Deck Oven is a heavy-duty baking solution designed for professional kitchens. Available in Single, Double, and Triple Deck options, it features stone or metal decks for even heat distribution, making it ideal for baking bread, pizzas, and pastries. Built with durable stainless steel, it ensures high efficiency and long-lasting performance for bakeries, pizzerias, and hotels.
Deep Fat Fryers
The Deep Fat Fryer is a high-performance commercial kitchen appliance designed for deep frying a variety of foods, including fries, chicken, and snacks. It features a robust stainless steel body, precise temperature control, and efficient oil heating for crispy and evenly cooked results. Ideal for restaurants, hotels, and fast-food outlets, it ensures quick cooking, energy efficiency, and easy maintenance.
Dining Table
Dining tables are elegant and practical furniture pieces designed for shared meals in homes, restaurants, and hospitality settings. Crafted from durable materials like wood, glass, or metal, they offer a sturdy surface and comfortable seating arrangement for gatherings of all sizes. Ideal for enhancing ambiance and functionality, dining tables bring people together while complementing interior décor and supporting daily dining needs.
Double Door Visi Coolor
A double-door visi cooler is a commercial refrigeration unit designed for storing and displaying beverages or perishable items. It features two transparent glass doors, adjustable shelves, and efficient cooling systems, making it ideal for retail spaces, cafes, and restaurants to enhance product visibility and maintain freshness.
Dough Kneader & Dough Sheeter
The Dough Kneader & Dough Sheeter are essential commercial bakery appliances designed for efficient dough preparation. The Dough Kneader ensures uniform mixing and kneading for soft, consistent dough, while the Dough Sheeter rolls out dough to the desired thickness with precision. Built with durable stainless steel, they enhance productivity, reduce manual effort, and ensure consistent results, making them ideal for bakeries, pizzerias, and commercial kitchens.
Dough Mixer
A dough mixer is a kitchen appliance designed to mix and knead dough efficiently for baking. It features a powerful motor and specialized attachments, ensuring even mixing and consistent results. Ideal for both home and commercial use, it simplifies the preparation of bread, pizza, and other baked goods.
Dough Sheater
A dough sheeter is a kitchen appliance designed to roll and flatten dough to a precise thickness. It features adjustable rollers that ensure uniformity, making it ideal for creating pastries, pizza bases, and other baked goods. Perfect for bakeries and commercial kitchens, it saves time and effort while maintaining consistency.
Drum Tandoor
Drum Tandoor is a robust and efficient commercial cooking appliance specially crafted for authentic tandoori cooking in professional kitchens. Designed with a cylindrical drum shape, it delivers high heat retention and uniform cooking, perfect for preparing naan, roti, kebabs, and tandoori dishes. Constructed with heavy-duty stainless steel or mild steel options, it offers durability, ease of cleaning, and long-lasting performance. Ideal for restaurants, hotels, and catering setups, the Drum Tandoor brings traditional flavor with modern convenience.
Four Door Refrigerator
A four-door refrigerator is a modern and spacious appliance designed with multiple compartments to offer enhanced organization and storage flexibility. It features separate sections for refrigeration and freezing, often with customizable temperature zones, ensuring optimal preservation of various food items. Ideal for households and commercial use, it combines functionality, efficiency, and convenience.
