- Baking Equipment
- Cooking Equipment
- Display & Counter Equiment
- Bars & Bar Equipment
- Cafes & Bakery Beverage Equipment
- Catering Bussinesses Cooking Equipment
- Hospital & Industrial Canteens Cooking & Bulk Preparation
- Imported Equipment Combi Ovens
- Preparation Equipment
- Services Equipment
- Storage & Refrigeration
- Storage Rack
- Storage & Transporation
- Washing Equipment
- Preparation Equipment
- Refrigeration Equipments
- Table & Trolly Equipments
- Bakery & Imported Equipments
U/C Drawer
A U/C (Under Counter) Drawer is a compact refrigeration unit designed to fit beneath countertops for efficient storage of ingredients or beverages. It features pull-out drawers for easy accessibility, making it ideal for commercial kitchens, cafes, and bars where space-saving and convenience are essential.
Under Counter Makeline
An under-counter makeline is a compact refrigeration unit designed for efficient food preparation and storage in commercial kitchens. It features a countertop workspace with refrigerated compartments underneath, ideal for keeping ingredients fresh and accessible. Perfect for pizzerias, cafes, and restaurants, it combines functionality with space-saving convenience.
Undercounter Refrigerators
Storage & refrigeration solutions are essential for maintaining food freshness and organizing kitchen supplies in commercial settings. Designed for optimal cooling and preservation, they include refrigerators, freezers, and cold storage units. Made from high-quality stainless steel, these units ensure durability, energy efficiency, and hygienic storage, making them ideal for restaurants, hotels, and catering businesses.
Vegetable Cutter
A vegetable cutter is a kitchen tool or machine designed to quickly and efficiently chop, slice, dice, or shred vegetables into desired shapes and sizes. Ideal for home and commercial use, it saves time and effort while ensuring consistent results for meal preparation. It is available in manual or automatic variants to suit diverse needs.
Vegetable Cutting Machines
The Vegetable Cutting Machine is a high-efficiency commercial appliance designed for fast and precise cutting, slicing, dicing, and chopping of vegetables and fruits. It features sharp stainless steel blades, multiple cutting options, and a robust body for durability. Ideal for restaurants, hotels, and catering businesses, it saves time, reduces manual effort, and ensures consistent results.
Vertical Chillers & Freezers
Vertical chillers & freezers are space-saving, high-performance refrigeration units designed for commercial kitchens. Vertical chillers ensure optimal cooling for fresh ingredients, while vertical freezers provide deep freezing for long-term storage. Made from durable stainless steel, they offer energy efficiency, precise temperature control, and ample storage capacity, making them ideal for restaurants, hotels, and catering businesses.
Wet Grinder
A wet grinder is a kitchen appliance used for grinding soaked grains, lentils, and spices into smooth pastes or batters, commonly for Indian dishes like dosa and idli. It features durable grinding stones and a powerful motor, ensuring efficiency and consistency. Ideal for both home and commercial use, it simplifies traditional food preparation.
Wine Chiller
A wine chiller is a specialized appliance designed to store and cool wine at optimal temperatures to preserve its flavor and quality. It often features adjustable temperature settings, humidity control, and shelves to hold bottles securely. Ideal for wine enthusiasts and commercial use, it combines functionality with elegance for proper wine storage.
Wood Fire Oven
The Wood Fire Oven is a premium commercial cooking solution designed for authentic, high-heat cooking experiences. Fueled by traditional wood fire, it delivers exceptional flavor and perfectly crisp results, ideal for baking pizzas, artisanal bread, and roasting meats. Crafted from robust materials with superior insulation, it ensures consistent temperatures and energy efficiency. A must-have for pizzerias, restaurants, and outdoor kitchens, this oven combines rustic charm with modern performance, offering durability, reliability, and an unmatched cooking experience.
Work Tables (SS 304)
The Work Table (SS 304) is a durable and hygienic stainless steel table designed for commercial kitchens. Made from high-quality SS 304 stainless steel, it offers excellent corrosion resistance, strength, and easy cleaning. Ideal for food preparation, storage, and various kitchen tasks, it ensures a sturdy and efficient workspace for restaurants, hotels, and catering establishments.
