- Baking Equipment
- Cooking Equipment
- Display & Counter Equiment
- Bars & Bar Equipment
- Cafes & Bakery Beverage Equipment
- Catering Bussinesses Cooking Equipment
- Hospital & Industrial Canteens Cooking & Bulk Preparation
- Imported Equipment Combi Ovens
- Preparation Equipment
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- Storage & Refrigeration
- Storage Rack
- Storage & Transporation
- Washing Equipment
- Preparation Equipment
- Refrigeration Equipments
- Table & Trolly Equipments
- Bakery & Imported Equipments
Four Door Refrigerator
A four-door refrigerator is a modern and spacious appliance designed with multiple compartments to offer enhanced organization and storage flexibility. It features separate sections for refrigeration and freezing, often with customizable temperature zones, ensuring optimal preservation of various food items. Ideal for households and commercial use, it combines functionality, efficiency, and convenience.
Category: Refrigeration Equipments
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3 Door Back Bar
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Cold Display Counter
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Cold Room
A cold room is a large, insulated storage space designed to maintain consistent low temperatures for preserving perishable items. Equipped with advanced cooling systems, it is commonly used in industries like food production, pharmaceuticals, and hospitality to ensure freshness and extend shelf life for bulk storage needs.
Square Display Counter
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Squares Display Counter
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U/C Drawer
A U/C (Under Counter) Drawer is a compact refrigeration unit designed to fit beneath countertops for efficient storage of ingredients or beverages. It features pull-out drawers for easy accessibility, making it ideal for commercial kitchens, cafes, and bars where space-saving and convenience are essential.
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