- Baking Equipment
- Cooking Equipment
- Display & Counter Equiment
- Bars & Bar Equipment
- Cafes & Bakery Beverage Equipment
- Catering Bussinesses Cooking Equipment
- Hospital & Industrial Canteens Cooking & Bulk Preparation
- Imported Equipment Combi Ovens
- Preparation Equipment
- Services Equipment
- Storage & Refrigeration
- Storage Rack
- Storage & Transporation
- Washing Equipment
- Preparation Equipment
- Refrigeration Equipments
- Table & Trolly Equipments
- Bakery & Imported Equipments
Table With Trolley
Table with trolley is a versatile and practical furniture solution ideal for restaurants, hotels, and catering services. Designed for mobility and convenience, it features a sturdy tabletop with an integrated trolley base for easy transport of food, utensils, or equipment. Built with durable materials and smooth-rolling wheels, it enhances service efficiency while maintaining a clean, professional appearance. Perfect for both prep and presentation, it supports seamless operations in fast-paced dining environments.
Tea & Snacks Trolley
Tea & Snacks Trolleys are versatile and elegant serving units designed for convenient food and beverage service in offices, hotels, events, and hospitality settings. Crafted with sturdy materials and smooth-rolling wheels, they offer organized compartments for tea, coffee, snacks, and condiments. Combining functionality with sleek design, these trolleys ensure efficient service, easy mobility, and a pleasant refreshment experience for guests and staff alike.
Tea Brewers
Tea brewers are efficient commercial appliances designed for brewing large quantities of tea with consistent flavor and temperature control. Made from durable stainless steel, they ensure quick brewing, easy operation, and hassle-free maintenance, making them ideal for restaurants, cafés, hotels, and catering services.
Three Burner Gas Range
The 3-Burner Gas Range is a reliable and efficient commercial cooking appliance tailored for professional kitchen environments. It comes equipped with three high-performance burners that provide consistent heat for fast and even cooking. Crafted from robust stainless steel, this unit offers durability, ease of cleaning, and long-lasting performance. Perfect for small to medium-sized restaurants, hotels, and catering businesses, it delivers excellent functionality while optimizing kitchen space.
Three Deck Oven
A three-deck oven is a commercial baking appliance with three separate baking chambers, each with independent temperature controls. It is designed for efficiently baking multiple batches of bread, pizzas, or pastries simultaneously. Ideal for bakeries and restaurants, it ensures consistent results and high productivity.
Three Door Deep Refrigerator
A three-door deep refrigerator is a commercial-grade appliance designed to provide ample storage space with separate compartments for different temperature settings. It ensures efficient cooling and preservation of food items while maintaining accessibility and organization. Ideal for restaurants, hotels, and large-scale food businesses, it combines durability with high performance.
Three Sink Unit
Three Sink Units are essential hygiene stations designed for commercial kitchens, restaurants, and food preparation areas. They feature durable stainless steel construction, separate compartments for washing, rinsing, and sanitizing, and meet health and safety standards. Ideal for maintaining cleanliness and efficiency, they support proper food handling practices while ensuring a sanitary working environment.
Tilting Boiling Pan
The Tilting Boiling Pan is a versatile and high-capacity cooking appliance designed for professional kitchens. Ideal for boiling, simmering, and stewing large quantities of food, it features a tilting mechanism for easy pouring and cleaning. Constructed with robust stainless steel, it ensures durability, hygiene, and hassle-free maintenance. Perfect for hotels, restaurants, and catering services, this equipment enhances kitchen efficiency and supports bulk cooking with ease.
Tilting Pan
The Tilting Pan is a versatile and high-capacity commercial cooking appliance designed for demanding professional kitchens. Perfect for braising, boiling, simmering, and sautéing, it features a tilting mechanism for easy pouring and portioning. Constructed with robust stainless steel, it ensures durability, hygiene, and simple maintenance. Ideal for hotels, restaurants, and large-scale catering operations, the tilting pan enhances kitchen efficiency and supports consistent, high-volume cooking.
Tilting Wet Grinder
A tilting wet grinder is a kitchen appliance designed to grind soaked grains, lentils, and spices into fine pastes or batters, commonly used in Indian cuisine. Its tilting mechanism allows easy pouring and cleaning, while its heavy-duty motor and durable grinding stones ensure efficient and consistent results. Perfect for both home and commercial use, it simplifies traditional food preparation.
Two Door Refrigerator
A two-door refrigerator is a modern kitchen appliance designed with separate compartments for refrigeration and freezing. It typically features a spacious design, energy-efficient cooling, and user-friendly temperature controls, ensuring optimal food storage and preservation. Ideal for households and commercial use, it combines functionality with convenience.
