- Baking Equipment
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- Imported Equipment Combi Ovens
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- Storage & Refrigeration
- Storage Rack
- Storage & Transporation
- Washing Equipment
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- Refrigeration Equipments
- Table & Trolly Equipments
- Bakery & Imported Equipments
Solied Dish Landing Table
Soiled Dish Landing Tables are practical and hygienic workstations designed for collecting used dishes in commercial kitchens, restaurants, and catering setups. Built with sturdy stainless steel construction, they offer ample surface area for sorting and stacking soiled dishware. Often equipped with sinks, splash guards, and undershelves, they enhance workflow efficiency while maintaining cleanliness and sanitation standards in busy dishwashing areas.
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GN Pan Trolley
GN Pan Trolleys are practical and efficient storage and transport solutions designed for commercial kitchens, hotels, and catering services. Built with sturdy stainless steel construction, these trolleys are specifically made to hold GN (Gastronorm) pans in various sizes. They feature smooth-rolling wheels for easy mobility, secure pan slots for stability, and ventilated designs for improved airflow. Ideal for organizing, storing, and moving food items, GN Pan Trolleys enhance kitchen workflow, support hygienic practices, and ensure convenient access to prepared dishes during service or storage.
Hot Bain Marine Counter
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Pani Puri Counter
A Pani Puri Counter is a compact and efficient food station designed specifically for serving the popular Indian street snack, pani puri (also known as golgappa or puchka). Made with durable stainless steel or hygienic food-grade materials, it features multiple compartments for holding crispy puris, flavored waters (spicy, sweet, and tangy), assorted fillings (such as mashed potatoes, chickpeas, and sprouts), and garnishes.
These counters often include a built-in sneeze guard for hygiene, a drip tray for easy cleanup, and an ergonomic design for quick service. Ideal for food courts, street vendors, catering events, and restaurants, a Pani Puri Counter enhances customer interaction while maintaining freshness and cleanliness. Its sleek and functional design ensures a smooth, self-service or attendant-assisted experience, making it a must-have for pani puri lovers!
Pick Up Counter
Pick-up counters are sleek and practical service units designed for efficient food handover in quick-service restaurants, cafés, and food courts. Built with sturdy materials like stainless steel, they offer designated space for ready-to-serve orders, ensuring smooth coordination between kitchen staff and customers. With features like heat lamps or insulated compartments, they help maintain food temperature and quality, streamlining operations and enhancing customer satisfaction.
Table With Trolley
Table with trolley is a versatile and practical furniture solution ideal for restaurants, hotels, and catering services. Designed for mobility and convenience, it features a sturdy tabletop with an integrated trolley base for easy transport of food, utensils, or equipment. Built with durable materials and smooth-rolling wheels, it enhances service efficiency while maintaining a clean, professional appearance. Perfect for both prep and presentation, it supports seamless operations in fast-paced dining environments.
Tea & Snacks Trolley
Tea & Snacks Trolleys are versatile and elegant serving units designed for convenient food and beverage service in offices, hotels, events, and hospitality settings. Crafted with sturdy materials and smooth-rolling wheels, they offer organized compartments for tea, coffee, snacks, and condiments. Combining functionality with sleek design, these trolleys ensure efficient service, easy mobility, and a pleasant refreshment experience for guests and staff alike.
Three Sink Unit
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