- Baking Equipment
- Cooking Equipment
- Display & Counter Equiment
- Bars & Bar Equipment
- Cafes & Bakery Beverage Equipment
- Catering Bussinesses Cooking Equipment
- Hospital & Industrial Canteens Cooking & Bulk Preparation
- Imported Equipment Combi Ovens
- Preparation Equipment
- Services Equipment
- Storage & Refrigeration
- Storage Rack
- Storage & Transporation
- Washing Equipment
- Preparation Equipment
- Refrigeration Equipments
- Table & Trolly Equipments
- Bakery & Imported Equipments
Table Top Refrigerator 2 OHS
A Table Top Refrigerator 2 OHS is a compact and efficient refrigeration unit designed for small spaces. It typically features two compartments for organized storage and optimal cooling. Ideal for homes, offices, or commercial setups, it combines functionality with a sleek, space-saving design.
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2 Door Back Bar
A 2-door back bar is a commercial refrigeration unit designed for storing and displaying beverages. It features two compartments with adjustable shelves and glass doors, providing efficient storage space and easy accessibility. Perfect for bars and restaurants, it combines practicality with an attractive design.
Cold Display Counter
A cold display counter is a commercial refrigeration unit designed to showcase perishable food items, such as desserts, salads, or beverages, while keeping them fresh. It features transparent glass panels, efficient cooling systems, and organized shelving, making it ideal for cafes, bakeries, and restaurants to combine presentation with preservation.
Cold Room
A cold room is a large, insulated storage space designed to maintain consistent low temperatures for preserving perishable items. Equipped with advanced cooling systems, it is commonly used in industries like food production, pharmaceuticals, and hospitality to ensure freshness and extend shelf life for bulk storage needs.
Square Display Counter
A square display counter is a commercial appliance designed for showcasing food items, desserts, or other products in an organized and visually appealing manner. It features a transparent glass enclosure, durable shelving, and efficient cooling to maintain freshness. Ideal for bakeries, cafes, and retail spaces, it enhances presentation while preserving quality.
Two Door Refrigerator
A two-door refrigerator is a modern kitchen appliance designed with separate compartments for refrigeration and freezing. It typically features a spacious design, energy-efficient cooling, and user-friendly temperature controls, ensuring optimal food storage and preservation. Ideal for households and commercial use, it combines functionality with convenience.
U/C Drawer
A U/C (Under Counter) Drawer is a compact refrigeration unit designed to fit beneath countertops for efficient storage of ingredients or beverages. It features pull-out drawers for easy accessibility, making it ideal for commercial kitchens, cafes, and bars where space-saving and convenience are essential.
Under Counter Makeline
An under-counter makeline is a compact refrigeration unit designed for efficient food preparation and storage in commercial kitchens. It features a countertop workspace with refrigerated compartments underneath, ideal for keeping ingredients fresh and accessible. Perfect for pizzerias, cafes, and restaurants, it combines functionality with space-saving convenience.
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